{"id":6099,"date":"2010-01-26T11:48:41","date_gmt":"2010-01-26T14:48:41","guid":{"rendered":"http:\/\/planetaorganico.com.br\/site\/?p=6099"},"modified":"2010-01-26T11:48:41","modified_gmt":"2010-01-26T14:48:41","slug":"curry-de-frango-a-moda-madras","status":"publish","type":"post","link":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/curry-de-frango-a-moda-madras\/","title":{"rendered":"Curry de frango \u00e0 moda madras"},"content":{"rendered":"

\u00a0<\/p>\n\n\n\n\n\n\n
\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n

\u00a0<\/span><\/p>\n

\u00a0<\/span><\/p>\n

\u00a0<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0\"carlota\"<\/span><\/p>\n<\/td>\n<\/tr>\n

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\u00a0 Curry de frango \u00e0 moda madras<\/strong><\/span><\/span><\/p>\n<\/td>\n<\/tr>\n

\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
\n

\u00a0Ingredientes\u00a0<\/strong><\/span> \"folhinha4\"<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0Peso<\/strong><\/span><\/span><\/p>\n<\/td>\n

\n

\u00a0Medida<\/strong><\/span><\/span><\/p>\n<\/td>\n

\n

\u00a0Discri\u00e7\u00e3o<\/strong><\/span><\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a01Kg<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0Peito de frango desossado e em cubos<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a06 colheres de sopa<\/span><\/p>\n<\/td>\n

\n

\u00a0manteiga<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a03 unidades <\/span><\/span><\/p>\n<\/td>\n

\n

\u00a0m\u00e9dias bem picadinhas<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a04 unidades<\/span><\/p>\n<\/td>\n

\n

\u00a0Dentes de alho bem picadinhos<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0\u00a03 unidades<\/span><\/p>\n<\/td>\n

\n

\u00a0Ma\u00e7a verde descascada em cubinhos<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a02 colheres de sopa<\/span><\/p>\n<\/td>\n

\n

\u00a0Curry em p\u00f3<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a080g<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0Uva passa preta<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a080g<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0Uva passa branca<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a02 colheres e sopa<\/span><\/p>\n<\/td>\n

\n

\u00a0Chutney de manga<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0\u00a01 colher de ch\u00e1<\/span><\/p>\n<\/td>\n

\n

\u00a0Gengibre ralado<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a01 colher de caf\u00e9<\/span><\/p>\n<\/td>\n

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\u00a0P\u00e1prica picante<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

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\u00a03 x\u00edcaras<\/span><\/p>\n<\/td>\n

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\u00a0Caldo de frango<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0Suco de 1 lim\u00e3o<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0Sal a gosto<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0Coco fresco ralado para servir<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0Amendoin mo\u00eddo para servir<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

\n

\u00a0Ovos cozidos e batidinhos para servir<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n<\/td>\n

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\u00a0<\/span><\/p>\n<\/td>\n

\n

Rodelas cebola caramelizada para servir <\/span>Cubos de abacaxi para servir<\/span><\/p>\n

Bananas em rodelas para servir <\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0\"folhinha5\"<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\u00a0<\/p>\n

Preparo<\/strong><\/p>\n

1. Derreta 4 colheres de sopa de manteiga, junte o frango e doure-o. Reserve
2. Em uma frigideira, doure as cebolas, o alho e as ma\u00e7\u00e3s em mais 1 colher de sopa de manteiga.
\u00a0\u00a0\u00a0 Reserve.
3. Na mesma frigideira, derreta mais 1 colher de sopa de manteiga, junte o curry e toste-o por alguns
\u00a0\u00a0\u00a0 minutos, junte o frango e as frutas. Acrescente as passas, a p\u00e1prica, o caldo, o gengibre e o sal.
4. Em fogo lento, cozinhe at\u00e9 que o frango esteja bem cozido e o molho desmanchado, cerca de 30
\u00a0\u00a0\u00a0 minutos. Na hora de servir junte o suco de 1 lim\u00e3o.
5. Sirva quente ou como salada, acompanhado dos ingredientes citados acima em potinhos \u00e0 parte.<\/p>\n

\u00a0<\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0Outras Receitas<\/strong><\/span><\/span><\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0<\/span><\/p>\n

\"folhinha31\"Tabule Quinua com damasco, pinholes e ervas frescas\u00a0\u00a0<\/strong><\/span><\/a><\/p>\n

\"folhinha31\"Salada de Gr\u00e3os com P\u00eara seca e Cogumelo<\/strong><\/span><\/a><\/p>\n

\u00a0<\/p>\n<\/td>\n<\/tr>\n

\n

\u00a0\"celeiro-volta\"<\/a><\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Curry de frango \u00e0 moda madras \u00a0Ingredientes\u00a0 \u00a0Peso \u00a0Medida \u00a0Discri\u00e7\u00e3o \u00a01Kg \u00a0 \u00a0Peito de frango desossado e em cubos \u00a0 \u00a06 colheres de sopa \u00a0manteiga \u00a0 \u00a03 unidades \u00a0m\u00e9dias bem picadinhas \u00a0 \u00a04 unidades \u00a0Dentes de alho bem picadinhos \u00a0 \u00a0\u00a03 unidades \u00a0Ma\u00e7a verde descascada em […]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/wp-json\/wp\/v2\/posts\/6099"}],"collection":[{"href":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/wp-json\/wp\/v2\/comments?post=6099"}],"version-history":[{"count":0,"href":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/wp-json\/wp\/v2\/posts\/6099\/revisions"}],"wp:attachment":[{"href":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/wp-json\/wp\/v2\/media?parent=6099"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/wp-json\/wp\/v2\/categories?post=6099"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/planetaorganico.agropecuaria.ws\/index.php\/wp-json\/wp\/v2\/tags?post=6099"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}